Mexican Cookbook Reviews: Gourmet Gringo

 
Reviews of Gourmet Gringo: Introducing Gringo-Mex Traditional Mexican Cooking for the American Kitchen

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Review #1: Hard-to-find recipes of my favorite Mexican restaurant food
Review #2: Greatest recipes ever!!





Review #1

Hard-to-find recipes of my favorite Mexican restaurant food

I looked for a long time for a Mexican cookbook with the recipes for my favorite foods - cheese enchiladas, chile rellenos, tamales, burritos, tacos, etc. Most Mexican cookbooks have a bunch of weird recipes for stuff I never heard of, but this cookbook has the really good recipes that I was looking for. They turn out wonderful, plus the author has little Mexican sayings and extra tidbits at the bottoms of some of the pages. I recommend this book!




Review #2

Greatest recipes ever!!

Mexican recipes are just what we needed for our dinner tonight.

Thanks James H. Kraft




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Gourmet Gringo: Introducing Gringo-Mex Traditional Mexican Cooking for the American Kitchen

by Mari Meyers

Format: Paperback
Publication Date: 1996-07
Publisher: Golden West Publishers (AZ)
ISBN: 1885590164

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Gourmet Gringo Reviews


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Page last updated on: 22 Mar 2010